A lot of people accept regulations because they think they’re making them safer.
This isn’t necessarily true.
No outbreaks of foodborne illnesses have been traced to small businesses operating outside of regulatory structures in states with “food freedom” laws. Meanwhile, we see all kinds of outbreaks traced to big corporate food producers operating under strict FDA regulations and monitoring.
— TenthAmendmentCenter (@TenthAmendment) August 27, 2020
For Further Reading
The Tenth Amendment Center works to preserve and protect Tenth Amendment freedoms through information and education. The center serves as a forum for the study and exploration of state and individual sovereignty issues, focusing primarily on the decentralization of federal government power. Visit https://tenthamendmentcenter.com/