The founder of the Beef Initiative joins me to discuss what ranchers and consumers alike can do to ensure the uninterrupted consumption of nourishing food.
Thomas E. Woods, Jr., is the 2019 winner of the Hayek Lifetime Achievement Award from the Austrian Economics Center in Vienna. He is a senior fellow of the Mises Institute and host of The Tom Woods Show, which releases a new episode every weekday. Visit https://tomwoods.com